Experience Father’s Day Italian-style!
Each country has its unique way of celebrating Father’s Day, but Italy truly knows how to make the day unforgettable for dads. From heartfelt cards to special gifts, and a signature dessert dedicated to Saint Joseph, Father’s Day in Italy is a blend of religious traditions and cultural customs. If you want to learn more about Father’s Day in Italy and celebrate the holiday like a true Italian, keep reading!
When is Father’s Day in Italy?
Father’s Day is celebrated on March 19th in Italy, in honor of Saint Joseph. Known as “Festa del Papà” in Italian, this holiday has deep roots in Catholic traditions and serves as a day to show appreciation for fathers and father figures.
Why March 19th?
Since the Middle Ages, March 19th has been celebrated as the Festa di San Giuseppe, a day dedicated to Saint Joseph, the foster father of Jesus. Over time, the celebration of Saint Joseph merged with the concept of Father’s Day, creating a unique and special day in Italy for honoring dads.
How to Celebrate Like an Italian
In Italy, children express their love for their fathers through handmade cards, sentimental gifts, and by sharing delicious sweets. The tradition of indulging in cakes and treats on Father’s Day has symbolic meanings rooted in the stories of Saint Joseph, making it a day filled with love and appreciation.
Indulge in Bignè di San Giuseppe
A signature dessert of Italian Father’s Day, Bignè di San Giuseppe are fried cream puffs filled with custard and dusted with powdered sugar. These delectable treats symbolize the love and dedication of fathers, making them a must-try on this special day.
Where to Find the Best Bignè di San Giuseppe in Rome
For the best Bignè di San Giuseppe in Rome, visit Dolci Desideri, Bompiani, Regoli, Gruè, Andreotti, or Linari. These pastry shops offer top-quality treats that will make Father’s Day truly unforgettable. Try one or try them all to experience the essence of Italian indulgence!
